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The Cabrach Distillery

Here on our rugged edge of Speyside, The Cabrach Distillery will distil, mature and bottle a Single Malt Scotch Whisky of unparalleled provenance and repute, in harmony with our Highland rural community, heralding the return of real Cabrach whisky after a long sleep of 170 years.

Because of the unique purpose and limited scale of our distillery, bottlings will be scarce and much sought after.

Importantly, The Cabrach Distillery is a social enterprise, the very first Community Interest Company of its kind, with future ‘profits with purpose’ legally enshrined to further progress The Cabrach Trust’s regeneration vision.

How We Operate

As a purpose-driven, community-owned distillery, this project aspires to meet the highest social and environmental standards. To achieve this, The Cabrach Distillery will attract and retain a talented local workforce, embed sustainability across our operations, and pay meticulous attention to raw materials, including Inverharroch home barley.

With mashing and fermenting via our half-tonne mash tun and six wooden washbacks, our highly limited, hand-crafted Single Malt Scotch Whisky will be born from small Forsyths stills, cooled by traditional worm tubs, with the majority of casks maturing here in The Cabrach

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  • <strong>The Feering - Early Harvest</strong>

    The Feering - Early Harvest

    Your chance to own the the 1st bottle in this limited series.